Effect of a high or a low fat diet on cardiovascular risk factors in male and female runners


Authors:LEDDY, J., HORVATH, P., ROWLAND, J. and PENDERGAST, D.
"In conclusion, a 42% fat diet maintained favorable CHD risk factors in female and male runners whereas a 16% fat diet lowered Apo A1 and HDL-C and raised the TC/HDL-C ratio."